Monday – Thursday: 4 p.m. to 9:30 p.m.
Friday: Noon to 10 p.m.
Saturday: Noon to 10 p.m.
Sunday: Noon to 9 p.m.
(Minors allowed all hours)
Sunday – Thursday $200 (or $150 without a server)
Friday and Saturday $300
No minimum food or beverage order for events under 50 people
Reservation fees are for up to 4 hours including set up and take down time. Each additional hour is $50.
Seating for 85 / Maximum 100
Beverages
Five of our craft brewed beers: ($7.50/ pint, $21.50/pitcher)
Hard Cider $7.95/ pint
Wine: A selection of Reds and Whites ranging from $9.25 to $10.50 per glass
Coke, Diet Coke, Sprite, Lemonade, Ice Tea, Orange Soda $3.50
25% off room charge and just $12.00 per adult/$5.35 per child (minimum 30 people)
Includes pizza and Caesar salad.
Other Options (each serves about 20-25 people) –
Veggies and Dip Platter (59.95)
Fruit Platter (59.95)
Bread and Hummus Platter ($49.95)
Chips & Salsa Platter ($39.95)
Giant Caesar or House Salad ($44.95)
*Gratuity of 15% will be added to the cost of all food and tabs on beer, food, and non-alcoholic beverages.